Sunday, January 9, 2011

Yummy Red and White Sagrias

 I got to taste both the red and white sangrias at a holiday party and fell in love!

Ingredients:
- 2 bottles of Cabernet Sauvignon
- 2/3 bottle of Mango Passion or Mango Nectar juice from TJ'S (or to taste...depending on how strong or weak you want it)
- Sliced up fruit
      (I like to use lemon/oranges and muddle them first in the pitcher and then put slices into the sangria, but any kind of fruit works)
- A splash of Orange liquor (I used the patron one from TJ'S)

For the white sangria just substitute Sauvignon Blanc for the Cab and add raspberries for extra color. Two Buck Chuck works well for this because you want a palatable wine, but not an expensive one

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