Monday, August 9, 2010

Chocolate Haystacks

Love these!  There are a variation of recipes out there for this...but this is my favorite.  The peanuts and marshmallows definitely make it a real treat!  I found this recipe on allrecipes.com. 


Ingredients

  • 1 cup BAKER'S Semi-Sweet Chocolate Chunks
  • 1 cup butterscotch chips
  • 2 cups chow mein noodles
  • 2 cups JET-PUFFED Miniature Marshmallows
  • 1/2 cup PLANTERS Salted Peanuts

Directions

  1. Microwave chocolate chunks and butterscotch chips in medium microwavable bowl on HIGH 2 to 3 minutes or until almost melted, stirring after 1-1/2 minutes. Stir until completely melted.
  2. Add remaining ingredients; stir until evenly coated.
  3. Drop teaspoonfuls of the chocolate mixture onto large sheet of wax paper. Refrigerate at least 1 hour or until firm.

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